Gelateria Gepi

The best ice cream in Liguria
Gelateria Gepi is no doubt the best ice cream store of Santa Margherita Ligure and Portofino.
There are three Gelataria Gepi “artisan” ice cream shops nearby, the first is located in the center, the second in the marina of Santa Marguerita Ligure, and there is a third in Portofino well hidden from the view of the tourists, behind the Hotel Belmond Splendido Mare.
Useful Information
Here we give you all the information to arrive at the 3 stores.
Address:
G. Gepi center: Largo Giovanni Amendola 19, 16038 Santa Margherita Ligure, GE, Itáliy
G. Gepi Mare: Via Tommaso Bottaro, 40, 16038 Santa Margherita Ligure GE, Itály
G. Gepi Portofino: Piazzetta della Magnolia, 2, 16034 Portofino GE, Itália
Check-out the distance from your accommodation!
Using this map you can grab an ice cream in Santa Margherita for dessert while you are preparing yourself for a 1h walk to Portofino. It is a long journey more or less 4 to 5 km (2,48 to 3,10 mil) but is worth it, believe in us.
Hours: Everyday beteewn 08:00 at 00:00
Phone: +39 333 403 2243
Web: Trip Advisor Gelateria Gepi

Price Range: 2/3€ each ball
Why do we like it
Ice cream is a sensitive subject for us because we just love it, we are addicts and this makes us experts in the field. I think we eat like one a day during this trip, and we are always comparing, and try to find the best one.
So, during this 17 days in
It is difficult to choose a favorite flavor, the best way to know is to go there and taste it! But we are giving you our opinion…
Favorite flavors
All the flavors are quite amazing but the strawberry ice cream is very good, the “crema” is the real Italian cream (you can see also known by vanilla), the dark chocolate and the pistachio are also excellent.
We prefer simple flavors, but there are also a wide variety of options for more elaborated ice creams, we think it is best to try several.
Additional Tips
Eating ice cream is an activity that we can do regardless of the time, but we think you can enjoy better after lunch, after dinner as a dessert and also during the afternoon.
The important is to enjoy the moment.





